Back in the early
1900’s, our Cider Mill was used as a Cattle
Barn where we raised cattle, sheep and even draft
horses. Today, we have gently converted it to a Cider
Press, Donut Shop and sitting area. However, the charm
still remains.
Our Cider Mill is open in September and October, and
you can watch us make fresh cider, enjoy a homemade
donut, sink your teeth into a homemade caramel apple,
and enjoy a glass of fresh or mulled cider. |
